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LACTOBACILLUS BULGARICUS

CATEGORY AND TAGS:
1. ALL PRODUCT, Probiotics, Probiotics
Appearance
milk white or yellowish powder
Loss On Drying
≤7.0%
The total number of living bacteria
1.0×10(10)~10(11)cfu/g or specified
Fineness
100%pass the 0.6mm sieve,
>90% pass the 0.4mm sieve
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  • Product Description

Product information

IMAHERB LACTOBACILLUS BULGARICUS

Product name
LACTOBACILLUS BULGARICUS
Appearance
Milk white or yellowish powder
Specification
d1.0×10(10)~10(11)cfu/g or specified
Function
Enhance immunity, Promote Digest
Coliform group
MPN/g≤3.0
Delivery Time
Prepare Product:1~2days
Shipping time:5~15days
Samples
sampels 5~100gram
Certification
100% Organic, Vegan, Gluten-Free, Non-GMO, Raw
Contact
[email protected]/+8613649285291
Storage
Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Shelf Life
24 months when properly stored.
What is LACTOBACILLUS BULGARICUS?

Lactobacillus bulgaricus, one of the three subspecies of L. delbrueckii, is a facultatively anaerobic, non-motile and non-spore-forming, rod-shaped member of Lactic Acid Bacteria. It is regarded as aciduric or acidophilic, since it requires a low pH (around 5.4~4.6) to grow effectively. The bacterium has complex nutritional requirements. Lactobacillus bulgaricus acts synergistically with Streptococcus thermophilus as thermophilic starter cultures in the manufacturing of yoghurt. At an optimal temperature of approximately 42℃, these cultures grow fast and acidify quickly with desired organoleptic properties.

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Function

– Improving indigestion

– Reducing the side effects of antibiotics

– Alleviating allergic reactions

– Reducing Serum Cholesterol

– Gastrointestinal health

– Gut flora balance

– Lactose-intolerance improvement

– Anti-pathogenics, Anti-infections

Application

1. Fermented lactose

The first ability of lactic acid is to ferment lactose. After a complex chemical reaction process, lactose is first broken down into glucose and galactose, and finally it is turned into lactic acid. The galactose and glucose produced by the fermentation of lactic acid  are not only easy to absorb, but also required for human brain and nerve development, which is especially beneficial to infant brain development

2. Break down milk protein

The second ability of lactic acid is to break down milk protein. There are few free amino acids (components that make up protein) in milk, while milk protein has larger particles and is difficult to absorb. In order for lactic acid to survive, they must break down protein to obtain the required amino acids. Peptides and amino acids are easy to digest and absorb, which improves the utilization of protein. Coupled with the effect of lactic acid, its nutritional value is better.

3. Produce a special aroma

The third ability of lactic acid is to produce a special aroma, giving yogurt and dry cheese a unique flavor.

Fermented Milk Dietary Supplements Functional Foods 
Yogurt and Cheese Products Additives Powder Streptococcus Thermophilus Yogurt and Cheese Products Additives Powder Streptococcus Thermophilus Yogurt and Cheese Products Additives Powder Streptococcus Thermophilus
Fermented Milk Dietary Supplements Functional Foods 
Food Additive Beverage Yogurt Powder Streptococcus Thermophilus Food Additive Beverage Yogurt Powder Streptococcus Thermophilus Food Additive Beverage Yogurt Powder Streptococcus Thermophilus

Sample

Product List

Healthcare Supplement Lactobacillus Bulgaricus Probiotics Lactobacillus Bulgaricus

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FAQ 

LACTOBACILLUS BULGARICUS

01. How to contact with us?
Online service:by Trademanager, Skype,Email(Lucky Wang).You can choose your Interested products and send inquiry to us.Call us without any hesitation.                                                                               

 02. How to make order & payment?
PI will send to you, or youcan order via Alibaba Trade assurance.We can accept payment by TT,WESTERN UNION,Escrow,Paypal,L/C

03: Could we can get some sample for testing before our purchasing?
Yes, 20~100g free sample is available, but freight charges will be at customer’s account, and then freight charges will be
returned or deduct from the future order, or the sample can be sent by your express account.

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