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Qu'Est-ce que c'est?Avantages,—L'acide malique

2019-03-05

Qu'est-ce que l'acide malique?

L'acide malique est une substance d'origine naturelle chargé de donner des fruits et légumes un goût amer ou tarte. Bien que trouvé dans de nombreuses sources, l'acide malique a d'abord été découvert en 1785 par Carl Wilhelm Scheele, un pharmacien suédois, de pommes non mûres. Le mot “malique” est dérivé du latin de la pomme, “connu,” which is why the acid is closely associated with its namesake fruit.
Aujourd'hui, malic acid is used as a food additive in noncarbonated drinks, wines, confectionaries, chewing-gum, desserts and baked goods, entre autres. Another major application of malic acid is in supplements, which are created to help manage certain health issues. The question now is: Do you need malic acid supplements?

Nom du produit:Malic Acid price
CAS:97-67-6
appearence:Blanc poudre de cristal
Pureté:99%moi

The Sources of Malic Acid Are All Around You

Fruits

Apples6PastèqueBananes
BlackberriesCerisesGrapes
KiwiLitchiPears

Des légumes

brocoliCarottes
PeasPatates
TomatesRhubarb

What Are The Benefits Of Malic Acid?

Primarily used for treating fibromyalgia and chronic fatigue syndrome, malic acid is also known to boost oral health and cleanse the liver. Studies show it can also boost energy.

  1. Treats Fibromyalgia And CFS
  2. Boosts Oral Health
  3. Improves Liver Health
  4. Can Treat Gout
  5. Good During Pregnancy
  6. Can Aid Weight Loss
  7. Can Make Your Skin Flawless
  8. Can Boost Hair Health

Application

(1) Dans l'industrie alimentaire: it can be used in the processing and concoction of beverage, liqueur, fruit juice and the manufacture of candy and jam etc. It also has effects of bacteria inhibition and antisepsis and can remove tartrate during wine brewing.
(2) In tobacco industry: malic acid derivative (such as esters) can improve the aroma of tobacco.
(3)In pharmaceutical industry: the troches and syrup compounded with malic acid have fruit taste and can facilitate their absorption and diffusion in the body.
(4) Daily chemical industry: as a good complexing agent, it can be used for toothpaste formula, spice synthesis formulas and so on. It also can be used as a deodorant and detergent ingredient.

Effets secondaires & sécurité

Malic acid is LIKELY SAFE when taken by mouth in food amounts. Malic acid is POSSIBLY SAFE when taken by mouth as a medicine.
It isn’t known if malic acid is safe when applied to the skin as a medicine. Malic acid can cause skin and eye irritation when applied to the skin.

Special Precautions & Warnings:

Pregnancy and breast-feeding: Malic acid is LIKELY SAFE when taken by mouth in food amounts. Not enough is known about the safety of malic acid during pregnancy and breast-feeding when used as a medicine. Stay on the safe side and avoid in amounts greater than what is normally found in food.

Low blood pressure: Malic acid might lower blood pressure. In theory, malic acid might increase the risk of blood pressure becoming too low in people prone to low blood pressure.



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