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Stammeigenschaften
1. Animal Bifidobacterium was isolated from the stool of breast-fed infants for the first time, and it was pointed out that it has important effects on the nutrition of infants and the prevention of intestinal diseases;
2. This bacterium is an important physiological bacterium in the intestines of humans and animals. It participates in a series of physiological processes such as immunity, Ernährung, digestion and protection, and plays an important function;
3. Animal bifidobacteria can be quickly colonized in the intestinal mucosa, forming a beneficial bacteria barrier, and densely formed on the intestinal mucosa to form a bacterial film, making pathogenic bacteria unable to colonize; acetic acid and lactic acid produced by animal bifidobacteria reduce the intestinal pH To achieve the purpose of inhibiting saprophytic bacteria;
4. Producing bacteriocin-like protein with a certain bactericidal effect; animal bifidobacteria can decompose conjugated bile acids into free bile acids, which have stronger inhibitory effects on bacteria.
Größe und Koloniemorphologie
1. Größe Unter dem Elektronenmikroskop, Gram-positive polymorphic bacteria are Y-shaped, V-shaped, curved, and spatula-shaped. Their typical morphological characteristics are bifurcated bacilli, wie in der Abbildung gezeigt:
2. Colony morphology The colonies are smooth, rounded, and the edges are intact, milchig weiß, shiny and soft texture.
Geeignet für Anbauumgebung
1. The optimal growth temperature of animal Bifidobacterium is 38-41 ° C, die optimale Gärtemperatur ist 35-40 ° C, die minimale Wachstumstemperatur ist 25-28 ° C, die maximale Wachstumstemperatur ist 43-45 ° C, und der Anfangswachstums-pH ist 6.7- 7.0;
2. Aminosäure, Vitamine, nucleic acid substances and salts are essential in animal Bifidobacterium culture medium. Vitamins B1, B2, B6, niacin and pantothenic acid are also essential substances. N-acetylglucosamine and Its saccharides have a special effect on promoting the proliferation of animal bifidobacteria. They are called bifidus factor Ⅰ. Peptides produced by hydrolysis of casein also have the effect of promoting the proliferation of bifidobacteria on animals. Iso-lactose, Fructooligosaccharide, galacto-oligosaccharides, and pantotheylmercaptoethylamine also function as bifidus factors.
Wachstumsmerkmale
1 Kulturmerkmale: Kultur im Labor, kann mit MRS-Medium kultiviert werden.
2 Biochemische Eigenschaften: Bifidobacterium animalis produces acidic metabolites such as acetic acid and lactic acid during carbohydrate metabolism, and also produces a small amount of formic acid and succinic acid, thereby achieving the purpose of inhibiting saprophytic bacteria.
Funktion & Anwendung
(1) Darm-Flora-Gleichgewicht
(2) Hilft bei der Bekämpfung von Darmkrankheiten, wie IBS, IBD
(3) Schutz vor Krankheitserregern
(4) Hilft bei der Vorbeugung von Harnwegsinfektionen
(5) Hilft beim Aufbau eines überlegenen Immunsystems
(6) Anti-Allergie
(7) Hilft bei der Aufnahme von Nährstoffen
(8) Unterdrückt das Auftreten von Ekzemen
(9) Verringert die Nebenwirkungen von Antibiotika
(10) Aids in dairy product digestion among the
lactose-intolerant
(11) Verringert die Dauer von Durchfall
(12) Vitamin- und Enzymsynthese |
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Fermentierte Milch |
Nahrungsergänzungsmittel |
Funktionelle Lebensmittel |
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Fermentierte Milch |
Nahrungsergänzungsmittel |
Funktionelle Lebensmittel |
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