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Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.

ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, entre autres. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). 

• Blood pressure
• Cholesterol control
• Diabète
• Arthritic pains
• Strong Bones
• Yeast Infections
• Chest congestion
• Sore Throat
• Digestion
• Nasal Congestions

Keeping slim apple cider vinegar powder BEST PRICE

Keeping slim apple cider vinegar powder BEST PRICE

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